New Year’s Eve (Nochevieja or Fin de Año) is a time for family celebrations, usually consisting of a meal of shrimps or prawns and
lamb or capon. Since 1962 the countdown to midnight has been broadcast on national TV from the clock on the Casa de Correos building in Puerta del Sol Square in Madrid where many people gather to see in the New Year in Spain’s equivalent of the UK’s broadcast from Big Ben.
For just over a century it has been customary to eat a single grape on each chime of the midnight bells. This tradition, known as Las doce uvas de la suerte (The 12 grapes of luck) was actually begun in the early 20th century by vine growers to dispose of a particularly good harvest, but superstition now has it that the practice will lead to a prosperous New Year – as will the wearing of new red underwear on New Year’s Eve. After the bells, fireworks, greetings of “¡Feliz Año Nuevo!” and toasts ensue and many revellers then go on to New Year parties (cotillones de nochevieja) which can last until morning.
The town of Bérchules, on the southern slopes of the Sierra Nevada in the La Alpujarra region, has a rather unusual tradition. Back in 1994, the town suffered a power outage which disrupted the usual New Year’s celebrations. Not to be deprived, the locals instead held their party on the first weekend in August. New Year’s Eve in August has since become quite a tourist attraction, with visitors swelling the small town’s population of only 800 to around 10,000.
If learning or improving your existing Spanish is one of your New Year’s resolutions, get in touch to arrange Spanish tuition in your home or office throughout the London area.
the Immaculate Conception, or Inmaculada Concepcion. It might be a little early yet to wish people a happy Christmas (Feliz Navidad) but it’s never too early (or late!) to try your hand at the Spanish language. So, as we enter the festive season here are some ideas and vocabulary for you to try out.
Domínguez Fernández to use the Spanish naming custom where, if you remember, Dominguez is the paternal surname and Fernández the maternal one.
none the less become one of the most influential contemporary Hispanic designers in her 15 years in the industry with her eclectic designs which have been described as “having the delicateness of a ballet dancer, while at the same time, the strength of a rock star”.
Carolina Herrera. Renowned for her personal style, she was named on the International Best Dressed list back in 1972 and inducted to its Hall of Fame in 1980. Her designs have been worn by First Ladies of the United States, of which she became a naturalised citizen in 2009, and her gowns have graced many a red carpet on actresses such as Renée Zellweger, Cameron Diaz and Nicole Kidman, and Colombian singer Shakira.
Italian fashion house; the subject of our blog this week is Spanish fashion designer Ágatha Ruiz de la Prada. Born in 1960, she is also a high-ranking member of the Spanish nobility: one of the Grandees of Spain (Grandes de España), Marchioness of Castelldosrius and Baroness of Santa Pau.
been a regular at New York Fashion Week and on catwalks around the world. The man behind the brand is Custo Dalmau, born Ángel Custodio Dalmau Salmón in Tremp, Lleida, Catalonia, in 1959.
who died on 20 October at the age of 82 after a long battle with cancer.
accents up and down the British Isles and indeed around the world. Spanish too, is spoken in many countries and, despite the work of the Royal Spanish Academy to standardise the language, it has its own variations from one country to the next. Nowhere are these differences more marked than in Argentina.
a major player in the global market thanks to huge overseas investments over the last couple of decades. You may not have realised it, but Spanish companies are behind some of the best known brands on your high street.